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Corn Steep Liquor

Corn Steep Liquor

Category :

Food and Feed additives/Feed additives

CAS NO : 66071-94-1
EC NO : 266-113-4
Molecular Formula :
Main Specifications : Protein: 45%
Synonyms : Corn, steep liquor;Corn steep, atomized;Corn paste;
Corn Steep Liquor
Package: Packing: 25 kg bag
Uses : it is widely used in antibiotics industry (penicillin, erythromycin, gentamycin, adriamycin daguan, aureomycin, etc) vitamin
Product description: Corn Steep Liquor Dried Corn Steep Liquor Powder Corn Syrup Powder Molecular Formula: Molecular Weight: CAS: 66071-94-1 EINECS: 266-113-4 Properties: Brown or light yellow. No odor of fermentation, moldy or other peculiar smell Application: it is widely used in antibiotics industry (penicillin, erythromycin, gentamycin, adriamycin daguan, aureomycin, etc) vitamin (vc, vb2, etc), amino acids (glutamate, lysine, phenylalanine, etc.), enzymes (amylase, glucoamylase, etc) and other fermentation industries, and in bio-fermentation process used as nutrients supplements such as water-soluble vegetable protein and water-soluble vitamin. Packing: 25kgs bag Specification: Appearance: Eligible Odor: Eligible Protein: 45.4% Fat: 0.67% PH: 4.9 Ash: 18.0% Moisture: 7.8% Glucose: 0.7% Carbohydrate: 9.2%
If you are sourcing Corn Steep Liquor from China ,just feel free to inquire
Contact us
Company:
   Tianjin Hitechs Co., Ltd.
Contact:
   Guoan Zhang
Phone:
+86-22-87895812
Mobile phone:
+86-13803098178
Fax:
+86-22-87895815
E-mail:
hitechs_tj@aliyun.com
Website:
http://www.hitechs.com.cn
Address:
519, No.248 Baidi Road, Nankai District, Tianjin 300192, China
Zip Code:
300192
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